South Shore Nutrition
182 Central Street
Norwell, Massachusetts, 02061
Telephone: (781) 659-1234
Professional Degree, Designation, Accreditation or Certification:
Region: Greater Boston
Since Tenley Mirza was young, she has always had a great personal interest in nutrition and cooking, and was intrigued by the healing power of food. Her own experience with Celiac disease/gluten intolerance was what transformed her passions into a career.
Tenley Mirza became inspired to become the practitioner she had needed when she was sick. Her drive is to help others find their way back to health, as she did. Tenley believes that food is much more than just nourishment; it can be an invaluable tool for healing, for the soul, body and mind.
Tenley’s experience in the field of nutrition includes working for a number of years at Foundations Family Nutrition, previously located in Cambridge and Newton, MA. She has a Bachelor of Science Degree in Biology from McGill University and graduated, Summa Cum Laude, from the University of Bridgeport with a Master’s of Science in Human Nutrition. She has also undergone additional professional training with such organizations as theInstitute for Functional Medicine and Metametrix Clinical Laboratory.
Her background in science, biochemistry and nutrition is complemented by her extensive experience as a gourmet cook. This means that she can offer a comprehensive, holistic nutrition assessment, in addition to providing practical advice for application, including recipe ideas and tips for menu planning, food preparation and grocery shopping.